Japanese Santoku Kitchen Knife, Ultra Sharp AUS-10 Stainless Steel, 7 Inch Blade

HOSHANHO AUS-10 Kitchen Knife Professional Ultra Sharp Knife

Product Description: HOSHANHO 7 Inch Japanese Kitchen Knife

Artisans pay close attention to every detail during the crafting process of HOSHANHO knives, aiming to achieve the perfect balance between quality and beauty. The blades are skillfully polished to a smooth and lustrous finish using forging techniques.

HOSHANHO santoku knives are crafted from high-quality steel that undergoes multiple forging and quenching processes to ensure durability, strength, and exceptional sharpness.

The santoku knife is a versatile kitchen tool that excels in handling a variety of ingredients, from vegetables and fruits to meats, thanks to its sharp blade and unique design.

About Us: With a 30-year history, HOSHANHO was founded in 1992 by a knife aficionado who traveled extensively to learn advanced knife-making techniques. The brand gained popularity in Europe in 2000 and introduced its first series of Japanese chef's knives, known as "Loong," in North America in 2020.

About Process: Creating a superior kitchen knife involves more than 40 meticulous processes, including cutting, straightening, heat treatment, grinding, and polishing. Each detail is carefully adjusted and strictly controlled to ensure a satisfactory experience for customers.

Ultra-tough Stainless Steel Blade: Crafted from triple-layer laminated AUS-10 Japanese steel, the blade is resistant to cold, heat, and corrosion with a hardness rating of 62HRC. The high carbon content (about 0.9%) makes it twice as hard as other knives in its category.

Unique & Fashion Design: The frosted design, unique polishing technique, and hand-sharpened 15° blade angle enable precise and thinner cuts in the kitchen. The double-side groove design reduces cutting resistance and prevents food from sticking.

Ergonomic Pakkawood Handle: The ergonomic handle made from African pakkawood ensures optimal comfort, control, and agility. It is resistant to thermal expansion and durable, preventing cracks.

Versatile Chef's Knife: Ideal for both home and professional use, the Japanese Santoku knife excels in chopping, slicing, dicing, and cutting various ingredients with ease.

Perfect Gifts: Packaged in a luxurious gift box, the HOSHANHO sharp knife is an excellent gift for cooks or knife enthusiasts. Perfect for weddings, housewarmings, or Christmas presents, this knife is suitable for both home and restaurant kitchens.

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